You have no items in your shopping cart
Predominantly from the Gomersal and Marananga sub-regions of the Barossa, providing dense texture and richness to the palate with subtle notes of olive, saddle leather and minerals. Ripe aromas of plum and wild blackberries, olive, pepper and spice.
Not yet rated
0 stars based on 0 reviews
was added to your shopping cart
Out of stock